To manage your email preferences, click here, 4 Season with salt and pepper. 1 can tomato soup (no water) 2 or more potatoes, sliced. you don't have an oven-proof skillet, transfer all to a covered casserole before baking. Preheat the oven to 350 degrees F (175 degrees C). Simmer for 20 minutes. Add the oil to the hot pan and sear the pork chops, turning to brown both sides; drain off excess fat. Season liberally with salt and pepper. When the oil ishot, add the pork chops, being careful not to crowd the pan. Ingredients: pork chops, tomato soup, worcestershire, brown sugar, hot sauce, vinegar . Preheat the oven to 350 degrees F (175 degrees C). Brown both sides of pork chops. Sprinkle to taste with salt and pepper. Copyright 2023 - RecipeZazz.com. Lay the pork chops on top of the tomato mixture, cover the pan, and . Save my name, email, and website in this browser for the next time I comment. In the prepared baking dish, layer pork chops, potatoes, salt and pepper and then cream soup. Pork ; Vegetables . Cover the pan and reduce the heat to low. 1 green bell pepper, sliced into rings or chopped, 1 (14 1/2-ounce can) diced tomatoes with juice, Cooked rice, noodles, or potatoes, for serving, optional. Preheat oven to 350. Place the pork chops in the bottom. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Place the olive oil, the onion cut into round slices and the peeled garlic in a saucepan and saut until the onion start to turn slightly golden brown, stirring occasionally. Season both sides of pork chops with salt and pepper. 1 hr 20 min. Your daily values may be higher or lower depending on your calorie needs. This method of baking results in a fork-tender pork chop that the whole family will enjoy. Place browned chops in the casserole dish. Stir the soup and water in the skillet and heat to a boil. Meaty, cheesy, moist, and crunchy: This 5-ingredient dish really delivers. For the full instructions for tender baked pork chops, scroll to the bottom of this post. Cover and cook for 10 minutes or until the pork is done. Cook until mixture has thickened and gets somewhat syrupy, another few minutes. Bake, covered, for 1 hour. 2023 www.southernkitchen.com. Cover; reduce heat to medium and simmer 5 minutes. Heat the oil in a 10-inch skillet over medium-high heat. Place potatoes and onion in a rimmed baking sheet. I prepared this dish when I invited my newly wed cousin and husband for dinner. Pour crushed tomatoes and the 2 cans of water on top. Squeeze with hand to crush. History and food are a source of empowerment to change the narrative regarding nutrition and health across the African diaspora. Stir the soup and water in the skillet and heat to a boil. Cover skillet, reduce heat to medium low and let simmer for 45 minutes or until tender. If you're using a Russet or Idaho potato, you may want to peel it. Cream of chicken soup works in a pinch too. Directions. It isnt 100 percent necessary, but it is well worth the effort. I am making this now for the 2nd time. Heat a large skillet or saut pan over medium-high heat. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Pork chops can be easy to overcook- but this Super Moist Pork Chops recipe is foolproof. Add the pork back into the pot and bring to a boil, reduce heat and simmer covered for 1 hour (or until pork is fairly tender). Toss potatoes in oil, sprinkle with salt and pepper. Remove from skillet. Bake in oven at 350 degrees for 1 hour or until chops are tender. Directions. Found this recipe today, made it just like the recipe, browning the pork chops gave it amazing flavor & using 2 cans of mushroom soup over sliced potatoes. Remove pan from oven. Bake for 1 hour. Diana Rattray. Cover; reduce heat to medium and simmer 5 minutes. Instructions. Season the chops with a little salt, white wine, pepper, nutmeg and Worcestershire sauce. Here's what the research says about this nutritious and versatile type of food. Hubby said make it again! Creamy Tomato Soup & Three Cheese Demi Loaf. This casserole literally has the meat and potatoes covered. Stir in garlic and thyme and fry for a minute. To manage your email preferences, click here. Dissolve bouillon cube in hot water and mix with tomato soup. Searuntil golden brown on both sides but not cooked through. "I now add some special touches of my own when I make it for my husband and two children. Add 1 teaspoon salt and bring to a boil. Add the pork and cook for 6 minutes or until browned on both sides (to prevent sticking- make sure the skillet and oil are hot before adding the pork). Serve over mashed potatoes. Vegetarian. Remove from heat and sprinkle with butter and parsley. Remove the cover and bake for 30 more minutes. Instructions. Cover and bring to a boil, turn the heat down, loosely cover and let cook until . Chef Jacques Ppin whipping eggs on the set of HEART & SOUL. Milk Wheat Skim the foam. Remove the pork from the pan and add in the butter and onions, cooking well until caramelized, about 15-20 minutes, stirring occasionally. Plus, its an economical option with only 4 ingredients (plus salt and pepper). Remove foil, and continue to bake until potatoes are fork tender, approximately 20 more minutes. In a large bowl, combine soup, peas and carrots, water, red pepper, rice, onion and pepper. 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Oven-frying saves you fat and calories while producing chops that are crispy on the outside, yet juicy inside. Garbanzo and Pork Stew with Calabaza and Potatoes Pork. Serve with . Recipe courtesy of Helen McSwain, 1 (16-ounce) can San Marzano or other high-quality tomatoes, chopped with juice reserved, 2 cups cooked or cannedlady peas or other field peas, such as black-eyed peas. Cook until the vegetables start to become soft. 45-55 Min Calorie-Conscious. Remove the seeds and pith from the green bell pepper. Recipes, meal planning ideas and more. Bake for 1 hour. Brown pork chops on each side. Pour the tomato soup in a bowl and stir in 1 1/2 cans of water (using the soup can). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. He recommends serving it with rice and a fresh arugula salad. With this cookbook, youre never more than a few steps away from a down home dinner. Snow peas, Fresno chile peppers, and scallions add freshness to each bite. Flip the chops and cook 5 minutes more. Of all of the dishes listed above, this one was Moms go-to when she couldnt think of anything else. calabaza, crushed tomatoes, red bell pepper, salt, sweet paprika and 10 more. Remove the cover for the last 15 minutes. Peel and place as many potatoes as you want on top (or around) meat. Add the tomatoes and their juice, the lady peas and the bay leaves. Love the addition of the Cajun seasoning. African Heritage Diet as Medicine: How Black Food Can Heal the Community. 1 cup diced tomatoes on top of rice. Check out our. 294 calories; protein 33g; carbohydrates 11g; dietary fiber 3g; sugars 5g; fat 13g; saturated fat 5g; niacin equivalents 18.9mg; vitamin b6 1.3mg; sodium 676mg; calories from fat 117kcal. Pork loin chops. Honey Garlic Instant Pot Pork Chops. Season pork chops with black pepper and sear for about 2 minutes on each side or until golden brown. This superfast one-dish dinner is full of classic flavor and is such a crowd pleaser that you'll want to work it into your regular weeknight dinner rotation. Step 3. Brown pork chops on both sides and place in shallow baking dish or casserole. Add tomatoes and cook for about 1 minute. Ingredients: 4. 11m Ready In. In this recipe, tender pork chops are baked with stewed tomatoes, onions, and mushrooms. Add stock, peas and mustard to skillet; bring to a boil. Instructions. In a large skillet, over medium-high, heat olive oil, and place pork chops in a single layer. 60ml fontinella cheese, grated 2 Add the chicken, parsley, tarragon and chicken stock. Steps: Slice onion into rounds, then slice the rounds in half. All rights reserved. All of these were on regular rotation in our house, and each of these holds a special place in my heart. These easy pork chops are slowly simmered with tomatoes and seasonings for a simple main dish everyone will enjoy. Place the butter and flour in the skillet with the onions, and stir to combine well. Add 1 teaspoon salt and bring to a boil. Let casserole sit for 10 minutes before serving. Cover and bring to a boil, turn the heat down, loosely cover and let cook until the chops are done. When hot, add pork chops, being careful not to crowd pan. I believe food should be delicious and healthy eating doesn't have to be complicated! Add Chops. Season with salt and pepper. This is absolutely WONDERFUL. Spread sliced onion on soup. Reduce the heat to low. Taste and add more salt as needed. Sometimes she used pork chops and other times, it was pork steak. Mix together cornstarch and half and half and then pour into the instant pot and mix together with the sauce. Hanky Pankies An Old Fashioned Polish Mistake, Grannys Old Fashioned Sugar Cookie Recipe, Pink Lady Salad Recipe (Includes Step By Step Instructions), Fried Eggplant Without Egg How To Fry Eggplant Without Flour, Old Fashioned Chocolate Cobbler Easy Hot Fudge Cake, Chocolate Chip Hershey Kiss Cookies Shortbread Hershey Kiss Cookies, Grandmas Wilted Lettuce Recipe Old Fashioned Wilted Lettuce, Eggplant Goulash Meatless American Goulash Recipe, Disclosure, Disclaimer, and Privacy Policies. Salt and pepper to taste. Season both sides of the chops with lemon pepper seasoning. Cookpad Greece. Drain and discard marinade. Serve with steamed broccoli and baked sweet potato for a satisfying weeknight dinner. Season both sides of the chops with lemon pepper seasoning. Categories: pork chops (neck) potatoes, quartered onions cut into round slices garlic coarsely cut peppers (one green, one red and one yellow) cut into rings tomatoes cut into thick slices muscat wine or semi-sweet or dry white multi-colored pepper. 1 each: 216 calories, 10g fat (4g saturated fat), 0 cholesterol, 417mg sodium, 6g carbohydrate (0 sugars, 1g fiber), 23g protein. Write Review. Cover with foil tightly and bake 1 hour 15 minutes or until meat falls off the bone. 3. Pork Chops With Balsamic Caramelized Onions. Lightly coat the crock pot with oil. Add onion, green pepper, and tomatoes. Reserved. In a large skillet, heat the oil over medium-high heat. Easy, healthy recipes your family will love! Then add the Italian seasonings and the garlic salt. Your California Privacy Rights / Privacy Policy. Blitz soup with a stick blender to desired consistency. So how do you cook a pork chop without drying it out? Stir in the beef broth and cream of mushroom, add the . Continue cooking for about 45 minutes to 1 hour or until the pork chops are . Cheesy Ham and Potato Casserole, Tuna Casserole, Salmon Patties, Oven Baked Pork Ribs, Beef Stew and this one pan pork chop and potato dish. 4.189. Pour 2 tablespoons olive oil, paprika, rosemary and some salt and pepper over the vegetables. With only 4 ingredients, its simple to throw together. Ingredients: pork chops, tomato soup, carrot, peas, onion, potato Zesty Baked Pork Chops. It's also a great starting point for other flavor combinations. Remember the days of walking into grandma's kitchen and the aroma of pork chops filled Get the latest recipes and tips delivered right to your inbox. I do add Cajon seasoning to the pork chops and the potatoes also. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Add the pork and cook for 6 minutes or until browned on both sides (to prevent sticking- make sure the skillet and oil are hot before adding the pork). Step 2. If you havent tried this recipe, you are missing out, Adding this to my favorite recipes and please visit us: https://www.beckandbulow.com. Bake at 350 degrees for 1 1/2 hours. Add pork chops and brown well. Mix soup, onion, catsup and Worcestershire sauce in medium bowl. 2. Mom would substitute a can of cream of celery or whatever cream soup you have on hand. Place in oven for 15 minutes (giving them a head start). Place sliced potatoes on top of onions, covering them. It was fantastic. This method of cooking the pork chops in the oven at a lower temperature creates a fork tender pork chop. Recipes like our Creamy Chicken & Mushrooms and Teriyaki-Glazed Cod with Cauliflower Rice are healthy, tasty and easy choices for any night. The tender chops are fast to fix on a weeknight. Weve been conditioned to think that traditional Black food is not nutritious, but that couldnt be further from the truth. Transfer to an 11x7-in. About 20 to 25 minutes. Cover with stock and add split peas. Ryan Liebe. Preheat oven to 450F. Add Your Own Photo to this Recipe. Still turned out great! I also add a piece of Knorr Pork Cube to have the flavor of the pork stand out. The pork still needs to be tenderized by boiling. They loved the simple flavors of this yummy dish and she obviously took the Pork Chops Baked In Tomato Soup recipe from me. Pour tomato/onion sauce over browned pork chops. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. For my family of 2 adults and 3 small children, I only make 3 pork chops and use only 1 can of cream of mushroom soup. Place chops in shallow pan. Step 1: Preheat oven to 400F (200C). Maybe Im remembering wrong. Add the broth, tomatoes, chickpeas, parmesan cheese, and pepper. Remove pork chops and turn the pressure cooker back on to saut mode. 0.0 . Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Cook for an additional 3 minutes or until pork is no longer pink at the center and peas are heated through. Does it matter what goes on first? Be sure to slice them. I didnt want onions, but I got to thinking about my Irish grandma, who would make Shepard pie. Remember the days of walking into grandma's kitchen and the aroma of pork chops filled. Add the tomato soup, water, Worcestershire sauce, salt, potatoes, and carrots. Step 2 Add soup, sugar, vinegar and Worcestershire. Your photo is being processed. 10. Reduce the heat to medium and simmer for 5 minutes. Dredge chops with flour, brown them in hot fat; place chops in baking dish. We love this made with golden mushroom soup, but you can use any flavor of condensed cream soup, too. When pan is hot, put the seasoned chops in and brown on both sides. If you dont have pork chops you can also make this using ham steaks as well. Heat vegetable oil in large skillet over medium high heat. and this one pan pork chop and potato dish. Cooking the pork chop on top can lead to a dry, tough chop. 30 minutes. Crock Pot French Onion Pork Chops and Rice. Then stir in the pork gravy mix. Lay the pork chops on top of thetomato mixture, cover the pan, and bake for 15 minutes. Add the thyme and flour and stir until everything is combined. AFRH - G / Master Menus Week of 3 / 6 / 2023 / Cycle 3 - REGULAR LINE BREAKFAST - 0700 - 0830 LUNCH - 1130 - 1300 DINNER - 1630 - 1800 M Donuts / Bran Muffins / Apple Fritters Chicken and Rice Soup Chicken and Rice Soup O Assorted Danishes Tomato Cream Cheese Soup Egg Drop Soup N Oatmeal / Grits Grilled Cheese w/Cheddar & Jack Assorted Deli Meats / Cheeses Thanks for posting this recipe. Brown pork chops on both sides. Required fields are marked *, document.getElementById("comment").setAttribute( "id", "af2ba0a7680133bdc2478c7cdfa1a90a" );document.getElementById("ba2ba0c308").setAttribute( "id", "comment" );Comment *. Add the chopped carrots and onions to the pot and cook them until they soften. Pork Chops in Red Sauce. (-) Information is not currently available for this nutrient. Reduce heat; cover and simmer for 10-15 minutes or until tender. Remove the seeds and pith from the green bell pepper. Need to stretch it a bit? Pork Chops Baked In Tomato Soup! Cover the pan and reduce the heat to low. Copyright 2023 These Old Cookbooks Disclosure, Disclaimer, and Privacy Policies Accessibility, Moms Oven Pork Chops and Potatoes A Smothered Pork Chop Scalloped Potato Casserole. For my family of 2 adults and 3 small children, I often only make 3 pork chops and use only 1 can of cream of mushroom soup. Put your Instant Pot to good use with this pork chop recipe. ), 29 Pork Chop Dinners the Entire Family Will Love, 36 Warm and Comforting Recipes for Cold Weather, Spicy Shoulder Pork Chops With Tomatoes and Peppers, Basic Stewed Tomatoes With Fresh Tomatoes, Southern Crock Pot Pinto Beans With Ham Hocks. 5m PT5M Prep Time. She put any leftover she had and then heaped the top with mashed potatoes.